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U.S. Marine Corps photo by Lance Cpl. Unique B. Roberts/Released 140314-M-GY210-131.JPG
Mar 18, 2014
Pfc. Brandon Ruiz receives a first place trophy from Raul Torres after winning the Chef of the Quarter competition at Marine Corps Air Station Cherry Point's mess hall March 14. During the competition, Marine chefs competed for the first place trophy and a chance to earn Chef of the Year. Ruiz is a food service specialist with MWSS-271 and Torres is the director of supply for Cherry Point.
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