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U.S. Marine Corps photo by Lance Cpl. Unique B. Roberts/Released 140314-M-GY210-102.JPG
Mar 18, 2014
Pfc. Brandon Ruiz stands before a panel of judges during the annual Chef of the Quarter competition at Marine Corps Air Station Cherry Point's mess hall March 14. The competition featured three food service specialists with Marine Wing Support Squadron 271 and MWSS-274 vying for the Chef of the Quarter title. Ruiz is a food service specialist with MWSS-271.
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