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2019 Chef of the Year

25 Sep 2019 | Cpl. Morgan Collett Marine Corps Air Station Cherry Point

Four food service specialists go head-to-head to see which Marine can make the cut and be crowned the Chef of the Year. Each contestant is a winner of this year’s 2019 Chef of the Quarter competitions. Participants are judged on the taste of the food, table and food presentation and overall knowledge of their personal menus. Watch below to see this year’s winner of the 2019 Chef of the Year competition.


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Marine Corps Air Station Cherry Point